Conscious Consumers - Getting in the Groove (Part 2)

by Annette Thurston, VIA Architecture
Click here to read Part 1 of Conscious Consumers

**No plastic, No aluminum, 2 hours of TV/Laptop time, purchase what we can carry, and dine out a max of 3 times a week**

The month of October proved much more difficult than I was prepared for. No Plastic?! EVERYTHING is wrapped in plastic. Well...everything bad for us and our planet, right? Sure there are the occasional sacrifices of using plastic. Toothbrushes. Toilet paper, paper towels; (which is completely ridiculous by the way. Paper wrapped in plastic.) It’s definitely an adjustment. One that I am still making.

The biggest issue for me in October was definitely food. Going to Safeway was traumatic. I was limited to just the produce area. Where, by the way, seeing all those rolls of plastic bags for the vegetables was just maddening. There are no instant meals in the produce area and since I couldn’t buy anything in tin, I couldn’t even get canned vegetables or fruit.

Seeing as how I’m not a cook I had no idea where to start. I felt like a stranger lost in a place I had been thousands of times. And I wasn’t even limited to local yet. I could have anything I wanted and I ended up leaving with the few things I knew how to make: potatoes and some veggies for sandwiches. At least I was able to leave with the amount of things I could carry in one re-usable bag.

But the food didn’t last long and I was at the store much more often than before and was spending nearly double the amount in a month than I had before. Not to mention I was eating out a lot more than before too. It felt like I was always out of food! I felt so out of control in my spending and had no idea what to do to curb it. I was just panicking. It didn’t help that Adam would text me (almost daily) pictures of his delicious meals that he made from fresh whole foods while I was eating an apple for dinner or a peanut butter and jelly sandwich. I really needed to learn how to cook.

The upside to this was that since I was only allowed 2 hours of TV per day, I had a lot more time to spend in my kitchen making something (hopefully delicious) to eat. Also, while we’re on the subject, only watching 2 hours of TV a day opens up a whole new world filled with nothing but TIME. Time to read, time to socialize, time to clean and organize, time to ponder how I’m going to get through this next year.

So October was rough. Just getting into the groove and basically detoxing myself from my life of instant, cheap, and lazy was no easy feat. Thank goodness I work with people who are already adjusted to living sustainably. They provide me with so much support and have directed me to some great resources to help me prepare. One of which was The Natural Resources Defense Council website -- a great website that tells you exactly what foods are in season for whatever state you live in.

For instance, foods growing in early/late November in the state of Washington are:

Apples, Asian Pears, Beans, Beets, Blackberries, Blueberries, Brussels Sprouts, Cabbage, Carrots, Celeriac, Celery, Chard, Collard Greens, Cranberries, Garlic, Grapes, Hearty Greens (Bok Choy, Kale, Mustard Greens), Jerusalem Artichokes, Kohlrabi, Leaf Lettuce, Leeks, Mushrooms, Onions, Parsnips, Pears, Potatoes, Pumpkins, Radishes, Raspberries, Rutabagas, Shallots, Spinach, Turnips, Winter Squash

Not a bad list. Ironically enough, this (albeit limited) list made it easier for me to go grocery shopping because I knew exactly what I could buy and all I had to do was find recipes for it. So I knew eating locally in the month of November wouldn’t be nearly as difficult as the last month was. I finally figured out how I was going to get a hold on myself and stop panicking.

And that brings us to the next challenge: Eat Local and Sustainably. 

(stay tuned for part 3)

EcoDistricts 101

 by Amanda Bryan, VIA Architecture

An EcoDistrict, boiled down to its simplest form, is merely a new way of consolidating large quantities of land into a comprehensive development and yet these projects represent so much more. EcoDistricts are the physical manifestation of five major areas impacted by global warming: political responsibility, environmental protection, energy production, social awareness, and building practices.

This means that we are in need of a much more thorough understanding of what an EcoDistrict really is and in order to do this I have expanded upon three major questions: What is an EcoDistrict? Why build an EcoDistrict rather than any other form of structured development? How do we successfully create an EcoDistrict?


Clonburris, a new proposal for an EcoDistrict located in Ireland, presents a model for sustainability in the Dublin Metropolitan area. (image source)
What is an EcoDistrict?
First and foremost, an EcoDistrict is a vision. It is a vision, implemented by both the public and private sector, that a specific district should embody economic, social, and environmental sustainability within a resource efficient framework. Below are five major goals that EcoDistricts strive for:
  • diversity among commercial and residential development
  • comprehensive transportation options (convenient train or BRT access)
  • enhanced community realm (amenities such as communal open spaces, pedestrian friendly streets and sidewalks, after school care, etc.)
  • implementation of onsite energy creation with complimentary building systems
  • strategic mitigation of waste (grey water processing, storm water run-off, GHG emission controls, etc.)

Why build an EcoDistrict?
The main reason why it would be better to build an EcoDistrict over any other development is its sheer size and widespread impact. EcoDistricts typically compose several city blocks, subsequently bringing the accountability of governmental oversight and the efficiency of a unified group of stakeholders. Also, the size of an EcoDistrict makes the implementation of district-wide energy much more cost effective because it averages the cost of construction over a large amount of saleable property.


Bo01, an EcoDistrict located in Malmo, Sweden, demonstrates its progressive thinking with a resource efficient exhibit of residential development. (image source)
How do we create an EcoDistrict?
There are three distinct but equally important components to creating an EcoDistrict – buildings and public infrastructure, social infrastructure, and finance tools. Listed below are the particulars of each component:

Buildings and Public Infrastructure
infrastructure acts as the backbone for an EcoDistrict, shaping the primary needs of access and energy production while buildings define the physical character of the district
Social Infrastructure
due to EcoDistricts’ sheer size and the amount of time and effort it takes to shape one, there must be someone in the drivers seat, typically composed of representatives from the government, community, and private investor(s), each pushing the process forward and maintaining the project’s aspirations
Finance Tools
a financial plan must be in place to ensure that all the various project elements are funded (i.e. underwriting for governmental funding can ensure the energy infrastructure is built while private investment is used to pay for buildings and open spaces)

South East False Creek, site of the 2010 Olympic Games located in Vancouver, Canada, highlights its energy efficient buildings with a system of green roofs. (image source)
In summary, EcoDistricts present the opportunity to consolidate our efforts toward economic, cultural, and environmental sustainability at a scale that can change the way our cities look, feel, and work. The power of EcoDistricts is not in their unique character or impressive technology but in the ability to duplicate their overarching framework.

Ideas for the Metropolitan Tract

by Lydia Heard, VIA's Urban Planner

Recently, instead of a party invitation, I found the following intriguing summons in my inbox, from Steven Goldsmith of the Puget Sound Business Journal, as follows:
“In 250 words or less, briefly describe your idea for the Metropolitan Tract 20 years from now — how it should look, and who should own and occupy it.

What kinds of shops and offices should be there? Should the tract go all-residential? Pedestrian-only?  Should the UW turn it into a downtown campus? Or sell the whole thing?

In short, what changes there would be best for the city, and for the university?  Be bold — no idea is too far-out.”


The message had a link to the Metropolitan Tract page of the UW Real Estate Office. My interest was piqued, so I went to the site and read the following information:
“In 1860, the Legislative Assembly of Washington Territory passed "An Act to Relocate the Territorial University" in Seattle, "provided a good and sufficient deed to ten acres of land, eligibly situated in the vicinity of Seattle, be first executed to the Territory of Washington for University purposes." Early in 1861 Arthur and Mary Denny, Charles and Mary Terry, and Edward Lander fulfilled the legislature's stipulation by executing deeds to a forested 10-acre knoll overlooking Elliott Bay. The University was established there, on the site of what is now The Fairmont Olympic Hotel on University Street.
Over the next thirty years, growing enrollment and the growth of Seattle around the 10 acres made the property inadequate for the University's future needs. In 1895, the University's main campus was relocated to its present Montlake site on the shore of Lake Washington. Some years later, the original campus site (less a small portion that had been sold in 1902) was leased to the Metropolitan Building Company for a term of 50 years. The Metropolitan Tract was expanded in 1958 in a property exchange with the US Postal Service and in the 1962 purchase of the site for the Olympic Hotel garage. The present area is 11 acres, and is managed and operated through long term leases with Unico Properties, Inc. and LHCS Hotel Holdings.”

“As presently developed, the Metropolitan Tract contains over 1,500,000 rentable square feet of office space, 200,000 rentable square feet of commercial retail space, 450 hotel rooms, 91 residential units, and about 2,000 parking spaces. The Metropolitan Tract is managed and operated through three long-term leases: one with Unico Properties, Inc. for the commercial office and retail buildings (Rainier Tower & Square, Financial Center, IBM Building, Puget Sound Plaza, Skinner Building); one with Unico for the residential Cobb Building; and one with LHCS Hotel Holdings for The Fairmont Olympic Hotel and garage.

In guiding Metropolitan Tract policy through the years, the UW Board of Regents has adhered to one primary objective: to generate maximum long-term value and related cash flow through the best possible use of this endowment of land and buildings.”
I was flattered to be asked – there was an impressive list of addressees – but really didn’t have any big, bold ideas. Just before the deadline (as usual) I put together a few thoughts – a little over the word limit, actually. I left out references to choice bits such as the early masterplan for a “City Within a City”. It will be in the Puget Sound Business Journal this Friday, Dec. 11th, along with other submissions, including one we know well from the Great Debate, if he accepted the invitation. What sort of advice would you have given them? What sort of vision would you have dreamed up?



What should the Metropolitan Tract become in 20 years?

This is a foundation property, part of the history of the University and of the city. Don’t sell it; it’s like spending the principal. The Tract makes great connections in all directions. It has great bones, and the flesh is pretty good, too. Don’t rush to change it too quickly.

The crossing of University and 5th Avenues is your basic framework. Fifth connects from the Westlake transit hub and the shopping district through to the civic district. It is a special street, of narrower width than the other north-south arterials, beautifully treed, comfortably proportioned, and lined with high end shops and theaters. This will be the next street for people on foot, after Pine through Westlake is returned to us.



University Avenue, that historic reminder, connects from the waterfront to First Hill. This street is different, too. The urban form of full streetwall and blockface is broken here – by SAM and the Benaroya, and all over the tract - the street court at the Fairmont Olympic, to the corner plaza at IBM; interior courts and upper plaza invite at Rainier Square and the Financial Center. Little spaces are carved out everywhere, out of the tower itself. This is special to the Tract; keep it.


Some things will change, and should. Office space will still be needed but residential units are needed even more. The area is well served by transit and more is on the way. Parking garages will change to other uses. The function of the Post Office is changing; that half block will redevelop as midrise residential mixed-use along the lines of the Cobb. If not redeveloped as a residential high rise, the concrete mass of the Olympic Garage will be converted to artist studios and performance space for the downtown branch of the UW schools of the Arts. Keep the option of a presence in this, your historic place.